Brinjal Seeds (12 seeds)

Brinjal is one of the widely used vegetables across the globe. It is also known as India's common man’s vegetable and has great health benefits. Brinjal is good for diabetes and a great weight loss partner for weight watchers. In addition to containing a high amount of vitamins and minerals, they contain antioxidants that protect the body from harmful substances. Try our Non-GMO Brinjal Seeds. Also, check out our workshops for more details. 

PRODUCT DESCRIPTION

Number of seeds in a packet - 12

PLANT DESCRIPTION

1. Difficulty Level - Moderate
2. Plant Height - 2-4 ft. tall
3. Flower color - Purple to Violet
4. Type - Vegetable seed
5. Feed - Vermicompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month
6. Watering - Every day
7. Sunlight - Full sunlight for a minimum of 6 hours
8. Germination Time - 1 - 2 weeks
9. Flowering Time - 8 - 9 weeks
10. Suitable Temperature - 70°F - 90°F
11. Season - Summer, monsoon, spring
12. Sowing -  Preferably in January to March and June to September.
13. Soil - They require rich, Loamy, sandy, well-drained but moist, fertile 

HOW TO GROW BRINJAL FROM SEEDS

1. Take a Seedling Tray and fill it with Cocopeat.
2. Make ½ inch deep hole and put 4 seeds in each hole.
3. Fill the hole with Cocopeat and spray with water using a spray gun or spray bottle.
4. Water on alternate days.
5. Seeds will germinate within a week.
6. Full sunlight is needed.
   

ALTERNATE METHOD

1. Take a Medium Size Pot and add a Potting Mix.
2. If planting in the soil add Neem Cake Powder, Vermicompost, and Seaweed.

ALTERNATE NAME

1. Botanical name: Solanum melongena
2. Brinjal seed in hindi: Baingan ke beej (बैंगन के बीज)
3. Brinjal seed in tamil: Kattari vitai (கத்தரி விதை)
4. Brinjal seed in telugu: Vankaya vittanam (వంకాయ విత్తనం)
5. Brinjal seed in kannada: Badane bija (ಬದನೆ ಬೀಜ)
6. Brinjal seed in marathi: Vangyace bi (वांग्याचे बी)
7. Brinjal seed in malayalam: Vazhuthana vithu (വഴുതന വിത്ത്)
8. Other names: Eggplant, aubergine