Ghost Pepper Seeds (10 Seeds)

Ghost Pepper is also known as Bhut Jolokia- World's spiciest chili. Ghost peppers are used as a medicine for stomach ailments and are eaten to cool the body by inducing perspiration during the hot summer months. Try our Non-GMO Ghost Pepper Seeds. Also, check out our workshops for more details. 

PRODUCT DESCRIPTION

Number of seeds in a packet - 10

PLANT DESCRIPTION

1. Difficulty Level - easy
2. Plant Height - 2 - 4 feet
3. Flower color - White
4. Type - Vegetable seed
5. Feed - Vermicompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month
   
6. Watering - every day
7. Sunlight - full sunlight
8. Germination Time - 1 week
9. Flowering Time - 11 weeks
10. Suitable Temperature - 80°F - 90°F
11. Season - annual
12. Sowing - spring
13. Soil - Fertile, well-drained soil rich in organic matter

HOW TO GROW GHOST PEPPER FROM SEEDS

1. Take a Seedling Tray and fill it with Cocopeat.
2. Make ½ inch deep hole and put 2 seeds in each hole.
3. Fill the hole with Cocopeat and spray with water using a spray gun or spray bottle.
4. Water every day.
5. Seeds will germinate within a week.
6. Full sunlight is needed.

ALTERNATE METHOD

1. Take a Medium Size Pot and add a Potting Mix.
2. If planting in the soil adds Neem Cake Powder, Vermicompost, and Seaweed.
   

ALTERNATE NAME

1. Botanical name: Capsicum chinense
2. Ghost pepper seed in Hindi: Bhoot kaalee mirch ka beej (भूत काली मिर्च का बीज)
3. Ghost pepper seed in Tamil: Pey milaku vitai (பேய் மிளகு விதை)
4. Ghost pepper seed in Telugu: Deyyam miriyalu sid (దెయ్యం మిరియాలు సీడ్)
5. Ghost pepper seed in Kannada: Bhuta menasu bija (ಭೂತ ಮೆಣಸು ಬೀಜ)
6. Ghost pepper seed in Marathi: Bhuta mirapuda biyane (भूत मिरपूड बियाणे)
7. Ghost pepper seed in Malayalam: Pretha kurumulak vithu (പ്രേത കുരുമുളക് വിത്ത്)
8. Other names: Bhut jolokia,small chillies